Top 6 foods in the world that you don’t know

4. Pancakes:

pancakes

Blini are version of the thin French crêpe and a staple on most menus, typically made with buckwheat for fillings or white flour for sweet toppings. You’ll see accompaniments of smoked salmon, creamy mushrooms, sour cream, jams and condensed milk to name a few but the high end, revered combination is a spoonful of red salmon or black sturgeon caviar.

Another tasty pancake is the cottage cheese version called, thicker form of ricotta-pancakes, which are eaten for breakfast or dessert. They’re best served with homemade jams made from Russia’s large array of berries, although condensed milk, honey and sour cream are also served as condiments.

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